How SkaZka prepares shisha
Natural coconut coal, ceramic bowls, and a rotating list of flavours — double apple, mint, grape, peach, and a house blend that changes with the season. Prepared by staff who take shisha seriously.
What to pair with it
A Turkish coffee, a slice of Napoleon, or a small mezze plate. Or nothing at all — shisha is fine on its own with good conversation.
House rules
Shisha is served on the terrace only. Available from 16:00 until closing.
Also searched as «кальян Убуд», «nargile ubud», «shisha ubud».
